*888 EXCLUSIVE* Ishikawa Ruby Roman
This variant is currently sold out
Ruby Roman - The World's Most Expensive Grape Variety
The Ruby Roman was developed in Japan’s Ishikawa Prefecture and is considered one of the world’s most expensive fruits.
The story of Ruby Roman began in 1995, when Ishikawa grape farmers appealed to the Prefectural Agricultural Research Center to create a large red grape variety. 400 experimental vines were planted into a test field, and two years later, they started bearing fruit. However, out of the 400 vines, only 4 turned out to be red grapes, and only one of them was deemed large enough to meet the farmers’ expectations. Over the next 14 years, researchers selectively bred this grape variety, constantly enhancing its size, taste, colour and ease of cultivation, and today Ruby Roman is considered a “treasure of Ishikawa”.
The Ruby Roman grape variety made international headlines after a 700-gram bunch sold for 10,000 yen ($910), or $26 per grape. It was already touted as the world’s most expensive grape variety, and that reputation was cemented eight years later, when a 26-grape bunch sold for a whopping 1.1 million yen ($11,000), or roughly $370 per grape.
To be granted the Premium label, Ruby Roman grapes must weigh over 30 grams, and the whole bunch must be at least 700 grams heavy. In other words, they must be perfect.
Ruby Roman grapes are hard to come buy, with most bunches being available through auctions, but Premium Ruby Rose are extremely difficult to find. For example, in 2010, only six bunches of grapes were certified premium, and in 2011 no bunches qualified for the premium label.
According to the official Ruby Roman website, this variety of grape has very low acidity and extremely high sugar content and juice, which results in sweetness filling your mouth when you bite into one.