Australia Chris’ Heritage Goat Cheese & Black Truffle Dip (170g/ Pot)
This variant is currently sold out
Delicate and creamy Goat Cheese with Black Truffle pieces. Enclosed sachet
of Black Pepper to garnish.
Available in: 170g
Proudly Australian Owned and Made Since 1982
No Artificial Colours or Flavours
Cream Cheese [Milk, Cream, Milk Solids Non-Fat, Salt, Vegetable Gum (410), Food Acid (270), Starter Culture], Goat Cheese (21%) [Goat Milk, Salt, Non-Animal Rennet, Cultures], Yoghurt [Milk, Milk Solids, Skim Milk, Cream, Cultures], Cream [Cream, Mineral Salts (450, 500), Thickener (400)], Extra Virgin Olive Oil, Black Truffle (<1.0%), Preservatives (202, 211), Black Pepper, Vegetable Gum (415), Food Acid (330).
ENCLOSED SACHET: Black Pepper.
ALLERGEN ADVICE: CONTAINS MILK.
MAY BE PRESENT: TREE NUTS.
Keep refrigerated 1°C to 4°C. Consume within 2 days of opening.