Kumamoto Yuubeni Ichigo


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Kumamoto Prefecture Yuu (Kumamoto's Signature Bear) and Beni (red colour) Ichigo has a firm smooth texture, and sweet berry scent which enhances your experience while enjoying them. 

Kumamoto leads the nation in the production of “Ichigo” (strawberry). The shipment of ichigo has started again this year from each production area and a fruit section is filled with the bright “RED” and the sweet smell wafts in the air.

The supply will continue from December to May, but the best season for Ichigo is said to be between December - March, in terms of both quality and sugar content.

Low in acidity, high in berry scent and it's also sweet and delectable.