Murcott tangerines are medium-sized, round and slightly flattened at both ends. They are about 5 centimeters in diameter and have a golden orange skin with subtle pebbling.

The rind is thin and fragrant and clings to the flesh, making them moderately easy to peel. The pulp is bright orange and juicy with a rich, sweet flavour.

Murcott tangerines can be seedless or may have up to a dozen small seeds.