Spanish Sweetest Pomegranate


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Spain is the market that demands the sweetest taste in pomegranates, since consumers there are used to the traditional Mollar, whose colour is pale red, but which reaches great calibers and contains a lot of juice with high BRIX degrees.

Spanish Pomegranates contain a high number of natural antioxidants!

It contains numerous valuable antioxidants, such as flavonoids, ellagitannins, punicalagin, ellagic acid, vitamins and minerals. Plus, natural antioxidants are found in different parts of the fruit, including the seeds, skin, arils and inner membranes, and have been used intensively for centuries by traditional medicine as natural therapy.